How to make methunky, the beloved Czech ‘sauerkraut cookie’
In northeastern Wisconsin, there’s a mysterious and beloved snack called methunky. With humble ingredients — flour, salt, cracklings and sauerkraut ...
The Night(s) of 12,000 Kolache
A lot of ethnic heritage festivals hope to transport visitors to a different time in history, using costumes and re-enactments. ...
Wisconsin Life #306: “Skipper and Savannahs”
A charter boat captain, family that clowns around and a very busy team of pastry makers are featured in this ...
Crazy for Kolaches
Food is a huge part of life in Wisconsin. In Northeastern Wisconsin, a dedicated group of volunteers churns out thousands ...