Listen Online What gets you through a Wisconsin winter? Commentator Brett Laidlaw says when the temperature plunges and the snow piles up, he finds himself craving bacon. Store-bought is ok, but he says you’d be surprised how easy it is to smoke your own. Brett LaidlawBrett Laidlaw is the author of the book and the blog Trout Caviar and the author of Trout Caviar: Recipes from a Northern Forager. CLEE252018-01-19T17:51:26-06:00Tags: trout caviar, winter, Wisconsin|