‘The spring renewal Jew’: Father reflects on family and faith while celebrating Passover
Jewish people around the world are in the midst of celebrating Passover. The holiday opens with a Seder meal and ...
‘Home is where I am safe’: Appleton’s Mai Lo Lee for ‘Home Is Here’
Home means different things to different people. Home can be the house you grew up in, a quiet spot in ...
‘Food memories’: James Beard Semifinalist Jamie Hoang shines through family recipes at Ahan
It's one hour before Madison's Ahan restaurant opens and the small kitchen is buzzing. Water is boiling, chicken is roasting ...
Landjaeger: Childhood Love Of Sausage Snack Inspires Book
Jesse Brookstein takes snacking seriously. The New York native has fond memories of his uncle sharing unique, flattened meat snacks ...
Food traditions: Smoked fish
There are few fishermen like Mike Valley left on the Mississippi River. Valley is a third generation fisherman, the work ...
Food Traditions: Salt Fish Cakes
Anne Marie Herman of Madison will spend an entire afternoon cooking food and frying fish cakes — but as soon ...
How to make methunky, the beloved Czech ‘sauerkraut cookie’
In northeastern Wisconsin, there’s a mysterious and beloved snack called methunky. With humble ingredients — flour, salt, cracklings and sauerkraut ...